Cost $36.00 per person - includes chef and  1 wait staff for 2hours - choose any 10 items.

'Gluten free Options

*Smoked salmon, lemon creme fraiche on cucumber round

*Assorted sushi selection

*Tomato bruschetta with shaved parmesean

*Smoked salmon Bruschetta with capers & lime olive oil

*Tomato and basil soup shots

*Pumpkin soup shots

*Chicken tenderloins crusted in Dukka

*Cherry tomato, marinated olive and goats cheese crostini

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*Spinach and feta filo

*Brie and redcurrent tarts

*Chicken tenderloin skewer in lime, garlic & chil

*Mini homemade lamb & rosemary pie

*Mini beefburger with onion jam, greens and tomato relish 

*Greek roll with hommus, marinated lamb and tabouleh

*Mini hot dog with grilled onions and mustard

*Mini BLT"s with smoked chicken, avacado & bacon and tomato

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"Desserts:

*Home made brandy snap cones with vanilla bean cream

*Home made rocky road

*Fresh cream strawberry shortcakes

*Chocolate eclairs

*Mini icecream cups with crushed nuts and flavours

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